Our recipe for success is based upon three fundamental pillars
As market leader, we set your cash register jingling and leave your guests licking their lips – with classic items and numerous trend products from all five continents.
Handheld Snacks
Enjoy the unique selection: the largest hamburger range on the market plus the tasty basic and toppings for wraps, pita & Co.
Center of the Plate
Benefit from an attractive range for the center of the plate: Minced meat specialities, meat convenience and one-pan dishes.
Trade Fairs 2012
INTERNORGA
09. - 14. März 2012
Halle A1 Stand 112
Hamburg
http://internorga.com/
I B A
16. - 21.09.2012
Halle A3 Stand 531
München
http://www.iba.de/
INTERCOOL
23. - 26.09.2012
Düsseldorf
http://www.intercool.de/
WurstWorld
INTERNORGA
09. - 14. März 2012
Halle A1 Stand 112
Hamburg
http://internorga.com/
I B A
16. - 21.09.2012
Halle A3 Stand 531
München
http://www.iba.de/
Archive Trade Fairs
Trade Fairs 2011
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ANUGA
08.-12.10.2011
Köln
Hall 07.1A Stand F 010 / G 011
www.anuga.de
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08. - 11.05.2011
Halle 13 Stand D17/D19
Mailand
www.tuttofood.it/en
more...
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EUROGASTRO
23.-25.03.2011
Polen - Warschau
B - 34
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INTERNORGA
18.-23.03.2011
Hamburg
SALOMON FoodWorld
Hall A1 - Stand 400
WurstWorld
von den Machern der SALOMON FoodWorld
Hall A1 - Stand 500
www.hamburg-messe.de
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TEMA
27.02.-02.03.2011
Dänemark - Kopenhagen
Hall C 4 Stand 012
www.tema2011.dk
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SANDWICH & SNACK SHOW
10. - 11.02.2011
Paris (75)
Stand C53
www.sandwichshows.com
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22.-26.01.2011
Lyon
Hall 5 Stand B 16
www.sirha.com
more...
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HOGA
16.-19.01.2011
Nürnberg
Hall 7 Stand B 10
www.hoga-messe.de
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FOOD SPEZIAL
16.-17.01.2011
Nürnberg
Hall 6 Stand FS 90
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HORECAVA
10.-13.01.2011
Amsterdam
Hall 9 Stand 314
www.horecava.com
Trade Fairs 2010
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SIAHM
17-19 October
Lille Grand Palais
Stand E18
www.salon-siahm.com
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MIA
Rimini, Italy
21. - 24. February 2010
Hall D5, Stand 078
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SANDWICH & SNACK SHOW
10-11 of February
Paris (75)
Stand C53
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AGECOTEL
31st of January - 3rd of February
Nice (06)
Stand 350
Trade Fairs 2009
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Tutto Food
Mailand, Italy
10. - 13. Juni
Hall 22, Stand A21 - B28
MIA
Rimini, Italy
14. - 17. February 2009
Hall D5, Stand 035
Sirha
Lyon, Franch
24. - 28. Januar 2009
Hall 8 B 28
Trade Fairs 2006
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Düsseldorf | 24. - 27. September 06
The InterCool is one of our „Feel good“- trade fairs – not longer than 4 days, a lot of interesting visitors and enough time for high level talks.
To make it a “feel good event” for our guests too, our “exhibition suitcase” contained three different new products complying with the wellness trend.
more...
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Stockholm | 24th - 27th April 06
Hej Sweden!
Have you ever seen a trade fair stand during its build-up? Only a few days before the trade fair is starting everything looks like a “Do it yourself-Kit” by IKEA: a lot of single pieces that became a big, colourful ensemble later. For our first performance in Sweden we had a strong, experienced group of experts with us, and so everything found its place quickly.
more...
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Hamburg | 03rd – 08th March 06
At the InterNorga SALOMON had its first performance as SALOMON FoodWorld®, the new distribution company that was founded in February 2006.
more...
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ExCel London | 19th - 23rd February 06
Finally: our first trade fair at London. Our Team gets a lot of positive feedback. Even in the metropolis London – the leader for new trends in Europe – our performance was a little sensation.
more...
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Stuttgart | 18th - 23rd February 06
Intergastra – this means „exceptional circumstances“ for our team. Our stand is a little bit smaller than usual, but – densely packed – there is the same crowd on it!
In the middle of that we feel awesome and we are proud about the great acceptance of our products in the beautiful south of Germany.
more...
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Nürnberg | 16th – 19th February 06
We love the Biofach!!! This year it was especially great because we could surprise our customers with even two new organic products. Whole groups were enthusiastic about our new organic Schlemmer-Lasagne and the tender organic Poultry Minis. Thanks a lot for interesting high-level talks and compliments!
more...
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Rimini | 04th - 07th February 06
For our second “run” at the MIA there was pleasant anticipation weeks ago. And certainly no one was disappointed! Unbelievable, how many “fans” were waiting for our second attendance. Our team promptly addicted to the Italian lifestlye – by the way… this was not difficult at all!
Vitality, heartiness and pleasure in enjoying good food – we have a lot of that! Mama “mia” – we can’t wait for our next visit.
more...
Trade Fairs 2005
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Anuga, Köln | 08.-12. October 05
Stand Number: 11 Gang R | Halle 14.2
'Go' for the Champion. Not only our 'football girls' at a lot of fun at the Anuga in Cologne.
more...
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Hamburg | 04.-09. March 05
Get some impressions from the "SALOMON Partytime" at the Internorga 2005. Everything was themed on our anniversary "25 years of SALOMON - for your success!".
more...
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Nürnberg | 24.-27. February 05
The BioFach is „different“. Even if it is the leading World Organic Trade Fair everything is a little bit more quiet, more pleasant and introspectiv. There is a warm atmosphere and the visitors enjoy spending a little bit more time for the response to their questions. The Salomon team felt very cosy and comfortable in this environment – and our lively team loves to bring some “trouble” into the exhibition hall.
more...
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Dubai | 20.-23. February 05
The tenth Gulfood tooks place from 20. - 23.02.2005 in the internationally Exhibition Centre in Dubai.
Our exhibition booth was a little bit smaller as usual, but our team hat a good time nevertheless.
more...
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Rimini | 5.-08. February 05
The bad weather in Rimini could not cloud our euphoria - in the exhibition hall the sun shone - with a radiating SALOMON team. High-motivated from the set-up to the departure. And in between… a lot of interesting discussions. For us the Mia was an outstanding experience and a fair, second to none.
more...
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Nürnberg | 23.-26. January 05
Cold weather, hot spirit! The SALOMON Team on the Hoga in Nuremberg.
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Trade Fairs 2004
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Düsseldorf, 26.-29.09.2004,
Salomon presents some new ideas for fast, light cuisine at Intercool – the latest in finger and ethno food for the restaurant and catering business. Once again Salomon stages a firework display of hot ideas in ethno and finger food: a colourful range of light goodies along with Asian and Mediterranean ethno trends grab the spotlight in the company’s extended range of products. The new, frozen-fresh Chik´n Sticks are ready in a jiffy in the microwave and are as simple to prepare as their presentation is unique and original. Extra, the new barbecued seasoned vegetable mix, also follows the trend towards light, southern-style cooking.
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Hamburg, 05.-10.3.2004
Welcome to the SALOMON TRENDSHOW! The SALOMON exhebition booth turned into a stage and not only the products had an impressive appearance - even the team did a good performance...
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Dubai, Marriott Hotel , 22. - 23.04.2004
The CMA organized an assortment exhibition with German food and beverages on 22 and 23 February 2004 in the Dubai Marriott hotel. A very special experience for the SALOMON team ...
more...
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